Strawberry Peach Habanero Salsa
A fresh salsa combining sweet strawberries and peaches with the heat of habanero peppers.
- Prep Time: 20 min
- Cook Time: 0 min
- Total Time: 20 min
- Yield: About 4 cups
- Category: Appetizer
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh strawberries, diced
- 2 cups fresh peaches, diced
- 1 habanero pepper, minced (remove seeds for less heat)
- 1/2 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 2 tablespoons fresh lime juice
- 1 teaspoon salt
Instructions
- Prepare all fruit and vegetables: dice the strawberries and peaches, mince the habanero, and chop the onion and cilantro.
- In a medium bowl, combine the diced strawberries, peaches, minced habanero, red onion, and cilantro.
- Pour the lime juice over the fruit mixture.
- Sprinkle with salt.
- Gently stir all ingredients together until evenly mixed.
- Taste the salsa and adjust salt or lime juice as needed.
- Cover the bowl and chill in the refrigerator for at least 30 minutes before serving to allow flavors to meld.
Notes
- For a milder salsa, remove all seeds and white membranes from the habanero pepper before mincing.
- If you prefer a smoother texture, pulse the ingredients briefly in a food processor, but avoid over-processing to maintain some chunkiness.
- This salsa pairs well with grilled chicken or pork.
Nutrition
- Serving Size: 1/2 cup
- Calories: 65
- Sugar: 12
- Sodium: 290
- Fat: 0.3
- Saturated Fat: 0.0
- Unsaturated Fat: 0.2
- Trans Fat: 0.0
- Carbohydrates: 16
- Fiber: 2
- Protein: 1
- Cholesterol: 0
Find it online: https://spoonswirl.com/strawberry-peach-habanero-salsa-recipe/